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Email:
info@yournamewinery.com
Phone:
(0080) 7777 85 555
Address:
Spinazzola
76014 Province of Sephora-Tndria-Trapi, Italy 40.962274, 16.160232
Enter Carboni’s and experience an Italian masterpiece! Take a seat in front of our exhibition kitchen, where you can witness the pasta being made fresh daily and observe the creation of our farm-to-fork cuisine.
Prepared in our exhibition kitchen, Carboni’s Ristorante, Bar, and Market offers an Italian-forward menu complete with homemade pizza and pasta straight from Winter’s regional bounty. Enjoy craft beers, artisanal cocktails, or a glass of vino at our wraparound bar, outdoor patio, or dining area. Carboni’s was carefully crafted to deliver lasting culinary memories that will inspire you to return time and time again. We have a table waiting for you!
Hotel Winters is nestled in the heart of California’s most fertile growing region, 40 minutes (24 miles) east of Napa and 30 minutes (25 miles) NW of Sacramento. The area has a rich history of organic farming in the mystical soil of Yolo County.
Restaurant
Open Monday thru Thursday from 5:00pm-9:00pm
Hot Breakfast Served Friday, Saturday and Sunday starting at 8:00am-2:30pm. Dinner Menu 4:30pm-9:00pm
Rooftop Bar
Friday & Saturdays: 6:00pm – 10:30pm
Curbside Service & Take-out
Available during operating hours
Email reservations/questions to Carbonis_Reservations@hotelwinters.com or call 530-505-9125
Dinner, Room Service, Takeout
ANTIPASTI
Cesare $11
little gem lettuce | lemon anchovy dressing | grana padano | toasted herb breadcrumbs cured egg yolk
Italiano Tagliare $13
hearts of romaine | provolone | salame | chickpeas | roasted red peppers | artichokes castelvetrano olives | grana padano | herbed vinaigrette
Caprese con Pesca $13
grilled stone fruit | heirloom tomato | whipped burrata | pistachio | white balsamico
Polpette al Forno $11
ricotta meatballs | marinara | grilled toast
Fritto Misto $14
summer pole beans | zucchini | shishito peppers | romesco | remoulade
Granchio e Zucca $18
fried softshell crab | watercress | marinated summer squash | chili-lime vinaigrette
PIZZE
Margherita $17
san marzano tomato | fior di latte | basil
Diavola $19
san marzano tomato | fior di latte | pepperoni | garlic | pickled fresno chili
Tre Formaggi $17
san marzano tomato | fior di latte | scamorza | grana padano | garlic
PRIMI
Tagliatelle alla Bolognese $22
san marzano tomato | grana padano
Caramelle con Gamberi Fra Diavolo $25
sweet corn-mascarpone filling | citron butter | calabrian chili | ricotta salata
Fusilli di Maiale $21
slow roasted citrus marinated pork |spicy cilantro pesto | whipped ricotta
Tortellini con Mais e Pepe $19
poblano pepper-potato filling | corn “cream” | blistered tomatoes | pepper relish
Rigatoni al Forno $22
fennel sausage | sun-dried tomato | spinach | garlic cream | toasted breadcrumbs grana padano
Bucatini con Polpette $22
ricotta meatballs | marinara | grana padano
SECONDI
Capital 29 Burger $17
aioli | pt reyes toma | applewood smoked bacon | crispy onion ring Patio 29 capital blend whiskey barbeque sauce
Pollo al Mattone $27
rocky’s free range half chicken | pan fried polenta | smoked bacon lardons summer pole beans | chicken jus
Filleto di Halibut $29
pan roasted alaskan halibut | herbed marble potatoes | fennel | squash | citrus vinaigrette
Coste della Croce $32
slow braised beef short rib | potato gnocchi | tender root vegetables | red wine jus
KID’S MENU
Cheese Pizza $12
Pepperoni Pizza $12
Rigatoni & Meatballs $12
Chicken Rigatoni Alfredo $12
Cheese Panini & Fries $12
Vanilla Gelato Scoop $5
DOLCE
Cinnamon Roll $4
royal icing
Belgian Waffle $12
mixed berry compote
Yogurt & Granola $7
orange-honey greek yogurt | seasonal fruit | almond granola
UOVO
2 Egg Breakfast $11
ciabatta toast | breakfast potatoes
Avocado Toast $13
smashed avocado | smoked salmon | poached eggs | ricotta salata |greens salad
Biscuits & Gravy $14
two eggs | sausage country gravy
Garden Vegetable Scramble $14
summer squash | roasted red peppers | spinach | sun-dried tomatoes | fontina
Burrito $15
scrambled eggs | chorizo | cheddar | breakfast potatoes | salsa roja
Benedict $15
english muffin | rosemary ham | poached eggs | hollandaise | breakfast potatoes
Short Rib Hash $16
sauteed peppers & onions | poached eggs | breakfast potatoes | calabrian chili hollandaise
INSALATA e PANINI
Caesar $11
little gem lettuce | lemon anchovy dressing | grana padano | toasted herb breadcrumbs | cured egg yolk
Chicken Salad $16
roasted chicken | little gems | toasted pine nuts | currants | pt reyes bay blue | red wine vinaigrette
Brunch Burger 17
aioli | cheddar | applewood smoked bacon | butter lettuce | onion marmalade
CONTORNI
One Egg $2
Fruit $4
Breakfast Potatoes $4
Applewood Smoked Bacon $4
Fennel Sausage Link $4
Ciabatta Toast $2
Enjoy an extensive selection of wine, beer, and signature cocktails. Menu rotates regularly.
In accordance with current state and local regulations, all purchases of alcoholic beverages consumed on the Hotel Winters premises must be accompanied by a meal
** Menus are subject to change due to seasonality and availability of product. We appreciate your understanding. **
** Vegetarian and special dietary request are met with enthusiasm. ** Please notify your server if you have any food allergies. **
** Consuming raw or under cooked meats, seafood, shellfish or eggs may increase your risk of food borne illness. **
