Prepared in our exhibition kitchen, Carboni’s Ristorante, Bar, and Market offers an Italian-forward menu complete with homemade pizza and pasta straight from Winter’s regional bounty. Enjoy craft beers, artisanal cocktails, or a glass of vino at our wraparound bar, outdoor patio, or dining area. Carboni’s was carefully crafted to deliver lasting culinary memories that will inspire you to return time and time again. We have a table waiting for you!

Hotel Winters is nestled in the heart of California’s most fertile growing region, 40 minutes (24 miles) east of Napa and 30 minutes (25 miles) NW of Sacramento. The area has a rich history of organic farming in the mystical soil of Yolo County.

ANTIPASTI

Piatto di Formaggi e Salumi $21
Selection of local & imported artisan cheeses and salumi, marinated olive, fruit preserves, whole grain mustard, house-made pickles

Lattuga al Burro $13
Red butter leaf lettuce, chandler strawberries, toasted almonds, chevre golden balsamic vinaigrette

Cesare $11
Little gem lettuce, grana padano, lemon anchovy dressing, toasted herb breadcrumbs, cured egg yolk

Italiano Tagliare $13
Little gem lettuce, provolone, salame, chickpeas, roasted red peppers, artichokes, castelvetrano olives, grana padano, herbed vinaigrette

Polpette al Forno $11
Ricotta meatballs, marinara, grilled toast

Carciofi alla Guidia $12
Fried baby artichoke hearts, pistachio pesto, lemon

Crostini di Salmone Affumicato $12
Grilled toast, fromage blanc, mashed fava beans, smoked salmon, farm egg

PIZZE

Margherita $17
San marzano tomato, fior di latte, basil

Pepperoni $19
San marzano tomato, fior di latte, garlic, pickled fresno chili

Bianca $18
Fior di latte, ricotta, pea tendrils, delta asparagus, agrumato

PRIMI

Tagliatelle alla Bolognese $22
San marzano tomato, grana padano

Gnocchi con Ragù di Agnello $24
Superior farms lamb, potato gnocchi, dino kale, sweet fennel

Agnolotti con Carota $19
Ricotta-medjool date filling, nantes carrot puree, roasted thumbelina carrots, dukkah spice

Rigatoni al Cacio e Pepe $17
Pecorino romano, fresh cracked pepper

Bucatini all’Arrabbiata $17
San marzano tomato, calabrian chili, pecorino romano

SECONDI

Pollo al Mattone $27
Rocky’s free range half chicken, fingerling potatoes, grilled delta asparagus, spring garlic salsa verde

Filetto di Salmone Arrosto $29
Ora king salmon, confit marble potatoes, english peas, sugar snap peas, saffron aioli

Bistecca $34
Creekside farms center cut rib eye, spring onion soubise, rapini, black garlic butter

Capital 29 Burger $17
Aioli, pt reyes toma, applewood smoked bacon, crispy onion ring
Patio 29 capital blend whiskey barbeque sauce

KID’S MENU

Cheese Pizza $12

Pepperoni Pizza $12

Rigatoni & Meatballs $12

Chicken Rigatoni Alfredo $12

Cheese Panini & Fries $12

Vanilla Gelato Scoop $5

Enjoy an extensive selection of wine, beer, and signature cocktails. Menu rotates regularly.

In accordance with current state and local regulations, all purchases of alcoholic beverages consumed on the Hotel Winters premises must be accompanied by a meal

** Menus are subject to change due to seasonality and availability of product. We appreciate your understanding. **

** Vegetarian and special dietary request are met with enthusiasm. ** Please notify your server if you have any food allergies. **

** Consuming raw or under cooked meats, seafood, shellfish or eggs may increase your risk of food borne illness. **