Prepared in our exhibition kitchen, Carboni’s Ristorante, Bar, and Market offers an Italian-forward menu complete with homemade pizza and pasta straight from Winter’s regional bounty. Enjoy craft beers, artisanal cocktails, or a glass of vino at our wraparound bar, outdoor patio, or dining area. Carboni’s was carefully crafted to deliver lasting culinary memories that will inspire you to return time and time again. We have a table waiting for you!

Hotel Winters is nestled in the heart of California’s most fertile growing region, 40 minutes (24 miles) east of Napa and 30 minutes (25 miles) NW of Sacramento. The area has a rich history of organic farming in the mystical soil of Yolo County.

ANTIPASTI

Piatto di Formaggi e Salumi $21
Selection of local & imported artisan cheeses and salumi. Olives, fruit preserves, whole grain mustard, house-made pickles

Pomodoro e Pesca $15
Heirloom tomatoes, stone fruit, whipped burrata, pistachio, mint

Cocktail di Gamberi $18
Gulf prawns, calabrian chili cocktail, lemon

Insalata Mista $11
Baby mixed lettuces, heirloom cherry tomatoes, radish golden balsamic vinaigrette

Insalata Cesare $13
Little gem lettuce, grana padano, lemon anchovy dressing, herbed breadcrumbs

Insalata Tagliare $16
Little gem lettuce, provolone, salame, chickpeas, roasted red peppers, artichokes, castelvetrano olives, herbed vinaigrette

PIZZE

Marghertia $17
San marzano tomato, fior di latte, basil

Pepperoni $19
San marzano tomato, fior di latte, garlic, pickled fresno chili

Zucca e Pepe $18
Arugula pesto, fior di latte, roasted padron peppers, squash blossoms

Salsiccia $19
San marzano tomato, fior di latte, fennel sausage, pancetta

PRIMI

Tagliatelle alla Bolognese $22
San marzano tomato, grana padano

Gnocchi con Mais e Pancetta $24
Charred sweet corn, pork belly lardons, wild mushrooms, sherry

Tortelloni al Formaggio $21
Ricotta filling, summer squash, basil, taleggio

SECONDI

Pollo al Mattone $27
Rocky’s free range chicken, summer pole bean panzanella, pancetta, romesco

Braciola di Maiale $29
Duroc pork loin chop, cranberry bean ragout, stone fruit agrodolce

Arrosto di Manzo $34
Roasted angus striploin, yukon gold potato gratin, creamed swiss chard, red wine gastrique

KID’S MENU

Cheese Pizza $12

Pepperoni Pizza $12

Rigatoni & Meatballs $12

Chicken Rigatoni Alfredo $12

Cheese Panini & Fries $12

Vanilla Gelato Scoop $5

CRAFT COCKTAILS

Apple & Tamarind Mule $10
Laird’s applejack brandy, tamarind puree, apple cider, lemon, fresh apple

Melograno Sour $11
Earl grey infused buffalo trace bourbon, house made pomegranate syrup, lemon juice, lime juice

Nettare Dolce $10
Orange oil infused skyy vodka, rhubarb liqueur, fig honey jam, lemon, ruby port wine

Spiced Pear Sangria $9
Red wine blend, apple cider, pear infused brandy, house made spiced syrup

Pompelmo G&T. $11
House infused grapefruit gin, fresh rosemary, q tonic

Gingersnap Penicillin $12
Ballentine’s scotch, house-made gingersnap syrup, lemon juice

Cacao Sbagliato $12
House infused cacao Campari, carpano antica sweet vermouth

Chai Tai $15
Black barrel aged rum, house made chai syrup, tiki bitters

Barista Special $13
Ask your server for today’s fresh creation

WINE BY THE GLASS

Wine on Draft

Stemmari, Pinot Grigio, Italy, 2018 $10

Imagery, Chardonnay, California, 2018 $12

Argyle, Pinot Noir, Oregon, 2017 $15

Carboni’s Red, Berryessa Gap, Yolo, 2017 $10

Sparkling Wine

Mumm, Brut Prestige, Napa Valley, N.V. $13

Roederer Estate, Brut, Anderson Valley, N.V. $15

Alternative White

Verdejo, Tinto Rey, Yolo, 2018 $9

Rose, Etude Santa Barbara, 2018 $10

Pinot Gris, Baletto, Russian River, 2018 $12

Albarino, Turkovich, Yolo, 2018 $11

Sauvignon Blanc

Black Stallion, Napa Valley, 2018 $11

Metaphora, Napa Valley, 2016 $15

Chardonnay

Seven Falls, Wahluke Slope, 2018 $9

Black Stallion, Napa Valley, 2018 $10

The Arsonist, “Dunnigan Hills,” Yolo, 2018 $12

Pinot Noir

Sea Sun, California, 2018 $10

Baletto, Russian River, 2018 $15

Alternative Red

Petite Sirah, Matchbook, Yolo, 2018 $10

The Boss, Turkovich, Yolo, 2018 $15

Syrah

The Pundit, Tenet, Columbia Valley, 2016 $12

Le Ferevnt, Tenet, Costieres de Nimes, France $12

Zinfandel

Beran, Sonoma, 2017 $11

Tilth, Lodi, Del Barba, 2018 $13

Merlot

Swanson, Napa Valley, 2017 $12

Cabernet Sauvignon

Matchbook, “Red Gravel”, Yolo, 2017 $10

Raymond, “Sommelier Selection”, 2017 $12

REDS BY THE BOTTLE

Pinot Noir

Sea Sun, California, 2018 $48

Acacia, Carneros, 2017 $45

Balletto, Russian River, 2018 $50

Belle Glos, Santa Barbara, 2018 $57

Hanna, Russian River, 2016 $75

Metaphora, Napa Valley, 2011 $143

Zinfandel

Beran, Sonoma, 2017 $55

Tilth, Lodi, Del Barba, 2018 $60

Saldo, “The Prisoner”, California, 2017 $40

Klinker Brick, Old Vine, Lodi, 2016 $36

Seghesio, Sonoma County, 2017 $52

Merlot

Charles Krug, Napa Valley, 2016 $42

Swanson, Napa Valley, 2017 $45

Gundlach Bundschu, Sonoma Valley, 2016 $66

Oberon, Napa Valley, 2017 $50

Syrah

The Pundit, Tenet, Columbia Valley, 2016 $55

Le Ferevnt, Tenet, Costieres de Nimes, France $55

Cabernet Sauvignon

Matchbook, “Red Gravel”, Yolo, 2017 $45

Tilth, Rutherford, 2018 $80

Girard, Napa Valley, 2017 $60

Raymond, “Sommelier Selection”, 2017 $60

Daou, Paso Robles, 2018 $60

Mount Veeder, Napa Valley, 2016 $60

Hall, Napa Valley, 2016 $87

BRV, Trinchero Paso Robles, 2013 $100

Mario’s Vineyard, Trinchero, Napa Valley, 2014 $100

Caymus, Napa Valley, 2018 $162

Metaphora, Napa Valley, 2011 $263

Alternative Reds

Nebbiolo, La Carlina, Italy, 2017 $70

Barolo, La Carlina, Italy, 2015 $150

Petite Sirah, Matchbook Estate, Yolo 2018 $35

Petite Sirah, Berryessa Gap, Yolo County, 2016 $45

The Boss, Turkovich, Yolo, 2018 $55

Tempranillo, Berryessa Gap, Yolo County, 2016 $45

Cabernet Franc, Metaphora, 2013 $143

Blend, Rodney Strong, Sonoma County, 2018 $48

GSM, Cass Winery, Paso Robles, 2016 $50

Forte, Blend, Trinchero, Napa Valley, 2014 $100

CANNED/BOTTLED

Canned Wines

Merf Cabernet, 2016 $10

Spellbound Petite Sirah, 2016 $12

Anew Sparkling $10

L + I Chardonnay $10

Seaglass Pinot Gris $11

Seaglass Sauvignon Blanc $11

Hogwash Rose $13

Roscato Moscato $10

Canned Cocktails

Cutwater Vodka + Soda $11

Cutwater Rum + Coke $11

Cutwater Gin + Tonic $11

Cutwater Vodka Mule $11

OTR, Knob Creek Old Fashioned $10

OTR, Hornitos Margarita $10

OTR, Hornitos Spicy Pineapple $10

OTR, Cruzan Mai Tai $10

OTR, Effen Cosmopolitan $10

OTR, Larios Aviation $10

Draft Beers

Ask your server about our rotating handles

Bottled Beers

Pabst Blue Ribbon $6

Peroni $7

Golden State Dry Cider $8

Strainge Beasts Hard Kombucha $10

SLO Brew Cali-Squeeze $8

Blue Moon, Belgian $6

Sierra Nevada Tropical Torpedo $7

Device, Integral IPA $8

Heretic, Evil Twin IPA $7

Heineken 0.0, Non-alcoholic $5

WHITES BY THE BOTTLE

Sparkling Wine

Schramsberg, Blanc de Blanc, Napa Valley, 2016 $60

Mumm, Brut Rose, Napa Valley, N.V. $45

Roederer Estate, Brut, Anderson Valley, N.V. $60

Mumm, Brut Prestige, Napa Valley, N.V. $52

Rose, Extra Brut, Turkovich, Yolo, 2018 $75

Rose

Etude, Santa Barbara, 2018 $38

Hogwash, California, 2018 $42

Alternative White

Marsanne, Qupe, Los Olivos, 2017 $35

Verdejo, Berryessa Gap, Yolo County, 2019 $35

Viognier, Darioush, Napa Valley, 2018 $90

Verdejo, Tinto Rey, Dunnigan Hills, 2017 $35

Blend, Rodney Strong Upshot, California, 2018 $40

Pinot Gris, Balletto, Russian River, 2018 $38

Albarino, Turkovich, Yolo, 2018 $45

Dry Gerwurztraminer, Claiborne and Churchill, Edna Valley, 2019 $56

Sauvignon Blanc

Black Stallion, Napa Valley, 2018 $40

Groth, Napa Valley, 2018 $44

Metaphora, Napa Valley, 2016 $52

Bell, Lake County, 2018 $38

Provenance, Napa Valley, 2018 $45

Berryessa Gap, Yolo County, 2019 $35

Chardonnay

Seven Falls, Wahluke Slope, 2018 $35

Black Stallion, Napa Valley, 2018 $40

The Arsonist, Matchbook, Yolo County, 2018 $40

Antica, Napa Valley, 2017 $48

Palmaz, Napa Valley, 2017 $120

Pine Ridge, Napa Valley, 2016 $60

Dumol, Russian River Valley, 2017 $95

Menus are subject to change due to seasonality and availability of product. We appreciate your understanding.

In accordance with current state and local regulations, all purchases of alcoholic beverages consumed on the Hotel Winters premises must be accompanied by a meal

INSALATE

Lattuga al Burro $11
Butter leaf lettuce, pickled grapes, toasted almonds, chevre, heirloom radish golden balsamic vinaigrette
Add chicken 3

Cesare $13
Little gem lettuce, grana padano, lemon anchovy dressing, herbed breadcrumbs
Add chicken 3

Insalata di Pollo $16
Little gem lettuce, roasted chicken, currants, point reyes bay blue, pine nuts red wine vinaigrette

Insalata Tagliare $16
Little gem lettuce, provolone, salame, chickpeas, roasted red peppers, artichokes castelvetrano olives, herbed vinaigrette

PIZZE

Margherita $17
San marzano tomato, fior di latte, basil

Pepperoni $19
San marzano tomato, fior di latte, garlic, pickled fresno chili

Bianca $18
Fior di latte, castevetrano olives, artichokes, arugula

Proscuitto $19
Smoked onion, point reyes bay bleu, honey roasted pear, mizzuna

PANINI
Served with fries or mixed greens salad

Burger Americane $17
Aioli, cheddar, applewood smoked bacon, butter leaf lettuce, onion marmalade

Pollo Grigliato $15
Aioli, roasted granny smith apple, applewood smoked bacon, brie, arugula, fig jam

Melanzane alla Parmigiana $14
Crispy breaded eggplant, aioli, provolone, basil, marinara

PASTA

Bucatini con Polpette $22
Ricotta meatballs, marinara, parmesan

Rigatoni al Forno $22
Fennel sausage, sun-dried tomato, spinach, garlic cream

Tagliatelle alla Bolognese $22
San marzano tomato, grana Padano

Risotto alla Zucca $18
Honeynut squash, hibiscus, fisacalini san joaquin gold, sage